{"collection":"Americana","full_text_available":false,"graph_url":"https://unchartedknowledge.5gfusion.net/v2/api/page/sacred_texts_v1_ame_fpg_fpg02_htm/graph","html_url":"https://unchartedknowledge.5gfusion.net/v2/page/sacred_texts_v1_ame_fpg_fpg02_htm","id":"sacred_texts_v1_ame_fpg_fpg02_htm","license":"unknown_pending_legal_review","rights_basis":"sacred_texts_v1_preview_gate_primary_text_only; acquisition-method/ToS and compilation-copyright questions still open, not resolved by this gate","source":"sacred_texts_v1","source_url":"https://unchartedknowledge.5gfusion.net/browse/ame/fpg/fpg02.htm","summary":"As before stated, 1 nearly all the food required for home consumption was the product of the farm, and in the endeavor to vary the monotony of dishes some curious combinations resulted. Among the common people in the rural districts table etiquette was unknown, and even common decency was frequently disregarded. The various members of the household congregated at the table with the servants and hired laborers, each helping himself and totally oblivious of the presence of his neighbor.","tags":["Folk Medicine","German American Traditions","Journal of American Folklore","Pennsylvania Dutch Folklore"],"text":null,"title":"Folk-Lore of the Pennsylvania Germans: Part II","tradition":"Americana","translated_text":null,"word_count":5920}